The put up Epicurean Group brings Sun Moon Place to Hong Kong’s Wan Chai district appeared first on TD (Travel Daily Media) Travel Daily Media.
Celebrated regional hospitality firm Epicurean Group introduced the opening of a brand new outpost for iconic Peking restaurant Sun Moon Place in Wan Chai, Hong Kong.
Known for its experience in Peking delicacies, Sun Moon Place evokes the nostalgia of twentieth century Hong Kong eating. As such, the restaurant’s mission is to revive cherished eating traditions which have sadly light in recent times so as to reignite the colourful eating tradition of Hong Kong within the Nineteen Eighties when the town noticed a big surge of high-end Peking eating places.
Epicurean Group’s COO for Chinese delicacies Candice Cheung stated: “Most of Hong Kong’s iconic Peking dining institutions have vanished, leading to a significant loss of our unique culinary culture. These historic venues not only celebrated the authentic flavours of Peking cuisine but also represented Hong Kong’s rich culinary heritage. We are committed to reviving these cherished traditions at Sun Moon Place.”
An iconic location
Nestled in Ship Street in Wan Chai on the former web site of the Group’s Michelin Bib Gourmand restaurant SHIP KEE, the brand new hotspot honours vanishing culinary treasures whereas evoking genuine style recollections, offering a convivial vacation spot for vigorous teams of diners looking for scrumptious and inexpensive Chinese consolation meals.
Occupying 3,500 sq. ft, the restaurant accommodates 110 folks, with 4 non-public rooms that may be linked for bigger gatherings. Above the hustle and bustle of Wan Chai’s well-liked eating road, a retro-styled neon mild showcasing the artwork of Chinese calligraphy strikingly illuminates the restaurant frontage, nodding to the town’s wealthy signage heritage and welcoming all by its doorways.
Inspired by cherished recollections of the colourful Nineteen Eighties eating scene, the menu is rigorously designed to replicate the vibe of Hong Kong’s heyday, evoking collective recollections and prompting an emotional journey again in time. The menu structure is as nostalgic because the cooks’ cooking, comprising virtually 200 traditional and must-have dishes. Most are offered in three sizes to correspond to the kind of gathering: small, medium, and for the liveliest of events, massive.
The put up Epicurean Group brings Sun Moon Place to Hong Kong’s Wan Chai district appeared first on Travel Daily Media.
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